Huntin’ for food

Nothing tops off the end of a hard day of hunting than a stick-to-your-ribs meal.

(A hot shower comes in a close second for me, but that has nothing to do with this blog post.)

I’m talking ranch beans, some kind of meat with sauce on it, pies with crusts made from lard. You know, the kind of food you’d feel guilty eating at home. But for some reason, after a full day of quietly walking, sitting, calling and possibly shooting, you’ve earned a 2,000-calorie meal.

Can I get an AMEN?

Hunt camp food is traditionally hardy, simple, designed to feed a crowd who wants seconds. In a single word — yummy.

Joni Sanderford (right) and I toast her yummy garlic cheddar biscuits.

Here’s a recipe from Joni Sanderford, who operates Croton Creek Ranch in Cheyenne, Okla., with her husband, Scott. Joni keeps the kitchen fires burning and hundreds of bellies full each year with tasty treats like her …

Garlic Cheddar Biscuits

Dough ingredients:
2½ cups of Bisquick
4 tablespoons of cold butter
1 heaping cup of grated cheddar
¾ cups of cold milk
¼ teaspoon of garlic powder

Topping ingredients:
2 tablespoons of butter, melted
¼ teaspoon of parsley flakes
½ teaspoon of garlic powder
pinch of salt

Directions:
Preheat oven to 400 degrees F. Combine the Bisquick and butter, without mixing it too well. (There should be chunks of butter in the mixture.) Add cheese, milk and garlic powder. Mix by hand until all ingredients are combined. Using an ice cream scoop, drop ¼-cup mounds of the dough on an ungreased cookie sheet. Bake 15 to 17 minutes. Brush each biscuit with the topping mixture as soon as they’re out of the oven.

Every hunt camp cook has a favorite, go-to recipe. Your mission this spring is to yank it out of them and send it to me for my NWTF cookbook project. Be sure to give credit where it’s due and tell me a little about who made the dish and where you had it.

Having trouble convincing the cook to fork over the 411 on his or her prized dish? Just tell them they may very well be immortalized along with Joni in the MOST. AWESOME. NWTF. COOKBOOK. EVER.

Until the next camp meal is served, please pass the Tums. I’m going to take a nap on a full stomach, happy as a tick on a hound dog.

 

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