After the Hunt

This recipe came to me because I knew I had heard of people using ground turkey. I was trying to think of a new and unique way to prepare my pheasant.

This recipe came about from a need to find an exceptional use for the often overlooked parts of the wild turkey.

Coming home from a bountiful trout fishing trip in the Sierras, I wanted to make something wild and delicious for my extended family.

I was inspired to make this recipe by my Uber driver while vacationing with my wife in New York City. I mentioned that I was an avid turkey hunter and loved cooking and eating the birds.

Whether it was your first gobbler, one that was from a memorable trip with family and friends or maybe you were even lucky enough to hunt a Gould’s or Ocellated, there are many reasons that you may consider taxidermy.

Throughout the whole process of creating this recipe, my family watched and, I believe, drooled a bit. We sat down to eat, and it was amazing!

Fresh, flavorful, and fast these Asian style lettuce wraps make the perfect healthy appetizer or meal. The delicious flavors of soy, ginger and garlic combined with the crunch of fresh carrots and taste of your favorite wild game bird will have you craving more.

This skillet trout recipe is an easy dinner option and is sure to have everyone asking for more.

I had the opportunity to chat with Adam Dulye — author of “The Beer Pantry: Cooking at the Intersection of Craft Beer and Great Food,” co-founder of craftbeer.com and executive chef at the Brewer’s Association, a national nonprofit promoting local, craft breweries and brewers — about pairing beer with wild game.

Whether it’s reminiscing on that memorable turkey hunt or simply remembering family and friends together for good times and fellowship, here are some way to relive those moments.

I am going to break down the perfect burger into three easy-to-follow parts – grind, temperature and cooking. If you follow these four steps, you’ll have a delicious wild game burger that will have them coming back for seconds and thirds.

There are many ways to host a wild game dinner, whether you’re trying to introduce a nonhunter to hunting, trying to show off your cooking skills, just acquainting someone with something tasty or all of the above.

This recipe will work beautifully with any and all wild ducks. The maintained cooking temperature that comes from Sous Videing will yield a perfectly and never over cooked duck.

There are still many outdoors activities you can do to keep your mind off of those gobblers and practice #ResponsibleRecreation during the current pandemic.

Let’s look at a classic dish like turkey tacos and create a healthier version. Switch out those carb-filled tortillas for some beautiful lettuce leaves. You’ll still have the crunch you’re looking for in that perfect taco, just a little better for you.

Amazingly crisp, sweet and just the perfect amount of heat. This Santa Rite Firecracker Quail has the perfect blend of flavors that will have you going back for seconds.

Breakfast burger you say? Yes... Egg, cheese, sausage patties on a bun equals a delicious breakfast burger!

A deliciously wild twist to a favorite Chinese take-out dish.

Pull the venison out of the freezer and whip up this delicious Venison Pulled Pot Roast. It's sure to be a treat for the whole family.

These wild turkey barabocoa tacos are cooked in the slow cooker all day so you can come home from the turkey woods to these savory and spicy tacos.

This spring season, whether you’re deep in the turkey woods or just hanging out in your backyard with your friends, most likely you’ve got your cellphone and are taking many photos to share on social media.

I’ve always been a big fan of Reuben sandwiches, but I’ve become even a bigger fan since I started corning venison and making my own venison pastrami.

Grab the wild turkey out the freezer and whip up this delicious New Mexico Chile Turkey Bake. With its popular flavors and melted cheese, there is no need to worry about leftovers.

Add a twist to your next venison meal. This delicious Korean style venison is sure to have your taste buds thanking you.

Hawaiian rolls are a staple for my family; it’s my daughters favorite way to eat sandwiches. So this week I started making my own and want to share the recipe with all of you. Enjoy!

With spring turkey season quickly approaching, it's time to dig through your freezer and pull out last year's leftovers and create something delicious.

A whole new take on your traditional pot pie that the whole family will love.

A delicious and flavorful soup perfect for those cold winter nights.

In an age of social media and constant hunter scrutiny, how does one present hunting in a light that shares the outdoor lifestyle and not push stigmas even further?

Take care of your gun and it will take care of you

This venison recipe is versatile, also working with wild turkey, duck or even store bought meats

This delicious and elegant stuffed Wild Turkey Cordon Bleu Cutlet is sure to have your guest wanting more!

If you have extra turkey feathers laying around and already have enough fan mounts in your house, the wild turkey wreath is a great way to show your hunting passion.

Looking for a new soup recipe for those cold winter nights? Turkey tomatillo soup is the perfect dish to warm you up!

It’s as quick and easy as the boxed stuff, but tastes way better!

If you have any extra turkey fans around your house, give the Turkey Hooker a look and I believe you’ll be pleased with the outcome.

It's a simple, yet quite tasty, sandwich that will tingle your taste buds and have you ready to bring the heat down on your own social media trolls.

We all love the snap of a jerky stick while sitting in the blind, driving in the truck or watching a ball game.

We want to help direct you to some outdoor content that is uplifting, engaging, entertaining or includes turkeys.

If you've ever dove hunted, chances are you've also eaten a dove popper. You know, dove breast, cream cheese and jalapeno wrapped in bacon. While it surely is a viable and tasty option for your take, give these steamed dumplings a try and we promise you won't be disappointed.

Don't be afraid to try this recipe and get dirty for dinner.

A fast food chain known for chicken recently released a new chicken sandwich, and the internet went crazy for it. I made my own version of the sandwich using wild turkey tenderloins from the freezer.

I tried one of his burgers and thought to myself, how can I take his inspiration and passion for food and put a "From Field to Plate" twist on it. I got home and wrote this Crispy Curry Turkey Burger recipe and couldn’t wait to text the Food Truck chef.

This slider recipe makes it a lot easier to get the desired result when you get the urge to thaw out a gobbler breast and fire up your grill.

With summer in full swing lets talk about ways to elevate your grilling game!

After one bite I was hooked on this sweet and sour flavor that came from the achiote paste.

While best served with garlic bread, veggies or crackers, the dip is so tasty you'll be tempted to dig in with just a spoon.

In catering to those of you who can’t handle much spice in your life, I’ve kept this recipe on the sweet and mild side.

Whether baked or fried, there is no denying empanadas, or meat pies, are a simple and tasty way to whip up a hearty meal using ground wild game. Prepare these tasty treats for your next gathering and let the fiesta begin.

A rise in tick-borne illnesses is the result of a convergence of factors that one insect group calls the “perfect storm,” leading to more ticks in more places.

For me, hunt camps don’t really start for the year until turkey season opens, but I wasn’t about to let that stop me from firing up my new cookware. So, with St. Patrick’s day just around the corner, I decided to try out the CanCooker on some corned wild turkey, cabbage, potatoes and carrots.

A warm and flaky crust surrounds a creamy blend of wild turkey and vegetables.

On Saturday at the 43rd annual NWTF Convention and Sport Show, the NWTF held a panel called “The Future of Hunting: Preserving our Hunting Heritage.” Strickland, champion caller and Avian-X’s Matt Morrett, Zink Calls founder and owner Fred Zink, From Field to Plate founder Jeremiah Doughty and Primos Hunting’s Jimmy Primos came together to discuss what they expect in the future of our sport and what we can do to remedy that problem. Travis Sumner, NWTF hunting heritage and habitat specialist, moderated the panel discussion.

If you are looking to add a full-body turkey to your wall this spring, the first step after the harvest is deciding what pose or poses you like the most.

For Rams fans, we are serving up street tacos, using wild turkey leg meat. And, Pats fan have a plating of wild turkey corn chowder bites. Try them both and tell us which you think is worthy to crown as the food champion for this year’s parties.

Hearty Italian cuisine and wild turkey meet in this warm and delicious soup!

The name Alex Rutledge goes hand in hand with the NWTF and wild turkeys.

Upgrade your waffles with wild turkey cutlets & plenty of Italian flavor!

Coming home to a freshly baked casserole or meat pie will always be a highlight of the day, particularly when it contains your wild turkey harvest.

Sugar & spice make for one tasty smoked turkey!

While fall turkey seasons are still going strong in many states, it is a good time to review how to score those wild turkeys and how to submit harvest records to the NWTF database.

A variety of fall flavors come together with smoked turkey to create this warm and hearty dish.

We’ve used everything from a cornbread stuffing to fruity mixes and more in our wild turkey “roll-ups” or “roulades.”

This wild game comfort food is sure to become a fall favorite for your family!

Why not have some fun with the kiddos? Here is a Family recipe.

Crustacean meets poultry in this backfin turkey burger recipe!

This amazingly simple bread has been used for everything from breakfast, lunch, dinner and even desserts. It’s simple and delicious.

A southwestern citrus kick is the perfect platform to take your wild turkey kabobs to the next level!

Still tripping over turkey hunting gear? Calendar still reading May? The hunter in your life may be struggling letting go of the spring 2018 turkey season. It’s called turkey grief, and it affects all of us.

There is a great debate among turkey hunters as to which wild game recipe is number one on the list of best turkey recipes.

The Grand Slam king might be obsessive about documenting his turkey adventures, but it’s for good reason: It makes his annual Slam submissions to the NWTF much easier.

I interviewed two young hunters who had their hardships this season; close calls, long sits, bugs, boredom, and the dreaded whiff.

One thing turkey hunters know how to do other — than chase those elusive toms — is eat. Turkey camp always features filling recipes, hopefully with some wild turkey thrown in.

Enjoy this recipe as a main course, serve over bed of rice and side of steamed broccoli or as an appetizer.

This recipe combines the magical braising process with a stick-to-your-ribs poutine dish native to Quebec, Canada.

Kansas is known for healthy wild turkey populations and also mouth-watering BBQ. So for a recent hunting trip to the Sunflower State, we whipped up some smoked turkey breasts and even recreated a favorite sandwich across the state – the Z-Man.

In order to maximize the quality of your turkey, take care of it, fast.

Wild turkey legs are intimidating to some because they are leaner and also contain more tendons than their barnyard relatives’ legs. But, wild turkey legs are incredibly delicious and versatile when prepared properly.

Calling competitions helped drive the modern turkey hunting boom, forging legendary careers and building an industry

Nothing says Thanksgiving dinner like wild turkey and cranberries

In French, divan means a meeting place, and why not have some of your best turkey hunting buddies over for this entrée

Be a smart and savvy online hunting advocate

You are the face of hunting. Be prepared

A patient sport pairs well with a diligent recipe. The real work for this Thai red curry, like the hunt itself, lies in the waiting.

Team up with the NWTF in 8 different ways!

Clear out the freezer for fall and throw a beast feast with some of our best wild game recipes!

Take "Nashville Hot Chicken" up a notch with wild turkey breasts. This tasty treat will have you counting down the days until NWTF's Convention & Sport Show!

This savory smoked turkey leg recipe is the perfect versatile protein!

Grill up greatness with this cheddar infused wild turkey brat recipe.

Earlier this turkey season, while filming an Osceola Hunt in Florida, we got a chance to sit down with country music artist Easton Corbin to learn more about his love for the outdoors.

If you want to make the most out of your bird’s drums and thighs, one of the easier options is to grind them for burger, and here is a recipe sure to fit the bill for summer.

In part one of this two-part series, I turned to our official NWTF call company, Zink Calls and Matt Morrett, for the 4-1-1 on keeping my calls clean and in good working order until next season.

A delicious post hunt treat!

Who said healthy couldn’t be good? Try these wild turkey avocado wraps.

Simple tips to get the most years out of your harvest

Today it is easier than ever to keep a journal. Smartphone technology teamed with specialized apps gives you a publishing company in the palm of your hands. Sure, you can keep a journal the Lewis and Clark way with handwritten notes, but smartphone portability gives you the freedom to take your journal right into the field.

Most turkey hunters never give this a second thought, but it could mean the difference between a bird in the bag or watching tail feathers disappear.

Just like there are secrets for the perfect mix of clucks and yelps, there are tricks in the kitchen to fix any stubborn tom.

A turkey based south of the border treat!

A double dose of delicious wild game recipes guaranteed to score a touchdown at any Super Bowl party!

How a bird tips the scales is just one factor in scoring your wild turkey, but weight is an important part of the formula to rank birds fairly.

Discover which methods you prefer.

Not sure where to start? We're here to help!

A wild turkey is the healthiest option to fill the carving board on your Thanksgiving dinner table.

For a flavor that won't disappoint... this brine will do the trick!

This provides a superior, great-tasting turkey, frees up your oven space and stove top and gives you a great excuse to get out of the house (far away from your Aunt Dorothy) while enjoying the crisp air with a cold beverage.

Delicious when done!

This dry (or wet) rub is perfect for all wild game birds.

Stack some skewers with marinated wild turkey and your favorite veggies for a delicious and healthy grilled meal

Pile this barbecue high on fresh buns and serve with a side of pickles!

Fire up the peanut oil, and whip up a batch of these tasty nuggets

A simple, cheap and beautiful way to display your wild turkey.

Try this unique dinner idea!

Learn the process from field to fork, to create the best tasting turkey around; recipes included!

How a simple piece of advice turned into a worthy collection. Learn how to create your own here.

Take a stab at a new turkey casserole recipe, it won't disappoint!

Treat your taste buds to this scrumptious meal!

Sizzle up this stir fry masterpiece!

Get the best deep fried turkey with these directions and tips!

Good flavor, good eat! Try this family recipe today!

Get the perfect roasted turkey with our specialized tips and recipe!

Don't settle for a boring breakfast, spice things up with a specialty wrap!

Serve up some wild turkey soup!

Follow this instructional guide for a good way to display your trophy's tail.

Birds can be tough to hunt and tough to eat, here's the perfect recipe to make those hardy birds melt in your mouth.

Turn the tables on this all-American favorite and go wild with great-tasting burgers

Put your turkey meat to good use. Looks like turkey frittata's for dinner!

Learn why Larry, and others like him, mean so much to the NWTF.

Learn how wingbone calls are made and how they are also unique art.

Use technology and social media to give hunting a good reputation, here's how.

Take your photography to the next level and tell the story of your hunt through social media.

An unconventional cut.

Smoked turkey is good turkey.

Don't throw away that old tail fan and beard. Put 'em on display.

Learn how two steady shooters maintain their guns for maximum performance.

Make the perfect campfire flame!